Leading Service Providers in Chennai
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppanna, founded in 1960 by Thiru Kuppanna & Thirumati Rukmini Amma an exponent in Kongu Cuisine. This brand has travelled lands and made people devour on its taste and uniqueness over the last 60 years. The Junior Kuppanna brand needless to say is the leading brand in Kongu regional cuisine. Junior Kuppanna is now a casual dining experience for the entire family with a presence across 40 restaurants serving authentic Kongu cuisine an ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...
Junior Kuppana- Bringing back the authentic flavors of Kongu cuisine with a touch of ethnicity across Tamil Nadu. Thiru Kuppanna & Thirumati Rukmini Amma began their journey of the legendary Junior Kuppana in 1960 with their unique and distinctive food menu like Chicken Pallipalayam, Madurai Mutton and Kovai Chicken. The blend of traditional Kongu spices and their Kongu MasterChef's skillsets, have earned them millions of loyal customers ...